Guatemala - Tres Gigantes - Washed
Guatemala - Tres Gigantes - Washed
Taste Notes- Caramel, Vanilla, Raspberry
Country |
Guatemala |
Region |
San Marcos |
Farm |
20 small producers |
Variety |
Bourbon, Typica |
Proc. Method |
Washed |
Altitude |
1200-1700 |
San Marcos is a land of extremes. Home to three towering volcanoes - San Antonio, Tacaná, and Tajumulco (Central America's highest) - it's a region where icy peaks meet coastal warmth. This unique geography creates ideal conditions for growing exceptional coffee.
Tres Gigantes coffee embodies San Marcos' spirit. Twenty small-scale farmers cultivate Bourbon and Typica varieties in cloud-shrouded mountains. They use traditional methods, including 28+ hour fermentation and slow drying on raised beds or terraces. The result? Some of the region's finest coffee.
Beyond the beans, San Marcos offers a trifecta of experiences: world-class coffee, pristine beaches, and volcanic adventures. It's a place where flavor, relaxation, and thrill-seeking converge. We love the richness and clear raspberry sweetness in the cup .